Tuck into an exclusive lunch with wine pairings at Teruar Urla. You'll be treated to an unforgettable epicurean event at the Michelin-starred restaurant with three toques from Gault & Millau, set in İzmir's picturesque Urla neighbourhood, where acclaimed chef Osman Serdaroğlu will wow your palate with his Italian-influenced cuisine and zero-waste philosophy in off-menu dishes highlighting local producers and regional culinary sustainability. You'll also sip on one glass of wine paired with the menu, a rare offering from the renowned restaurant, to complement dishes such as Karaburun lemon tagliolini, and Karaburun tuna. Exclusively for Mastercard cardholders.

What's priceless

Relishing a limited-edition menu with wine pairings not typically offered at a restaurant with coveted gastronomy awards.

The highlights

• Revel in an exclusive lunch with off-menu dishes at Teruar Urla
• Savour chef Osman Serdaroğlu's Italian-influenced cuisine with a zero-waste philosophy
• Delight in two glasses of paired wine not typically served at the Michelin-starred and Gault & Millau-awarded restaurant
• Explore the surrounding Urla neighborhood known for its scenic charm