Get to know the hidden side of Chicago pizza—the thin-crust, tavern-style pie locals love—during a hands-on evening at Novel Pizza Cafe. Start with an artisanal cocktail and mixology tutorial by Joe Briggs and Lily Wang of acclaimed local speakeasy Nine Bar. Novel co-owner Francis Almeda will then share the story of how the cafe went from popup to icon, before head chef Enrique Huizar guides you in preparing irresistible cracker-crisp pizzas. Finally, you'll savor slices during a communal-style dinner complete with drinks and music. Exclusively for Mastercard cardholders.

What's priceless

Biting into Chicago's crispiest tradition, knowing you can bring it home.

The highlights

• Sip truly inventive cocktails by Chicago's top mixologists and learn craft secrets
• Hear the story of how Novel Pizza defied the odds, told firsthand by the owner
• Make and launch your own tavern- style pizza, guided by the head chef
• Sit down for a social dinner, featuring your perfectly crunchy pies and more drinks
• Take home your creation as a memento of this genuine Chicago experience